The Pioneer Woman Makes a Tater Tot Breakfast Casserole | The Pioneer Woman | Food Network

  • on April 26, 2021
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Serving up brunch for a crowd? This recipe’s for you. Subscribe ▻ Get the recipe ▻ Take one sassy former …

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DINNER

Comments

  • Just FYI there is NO such thing as a 16 oz bag of frozen tater tots.

    Alexis O'Hara April 26, 2021 5:48 pm Reply
  • I'd call that 'heart attack casserole," but it sure looks yummy.

    TheLordisMyShepherd IShallNotWant April 26, 2021 5:48 pm Reply
  • She’s a mixologist not a chef. All her recipes are essentially a mixture of a bunch of stuff and cheese.

    Bye Felicia April 26, 2021 5:48 pm Reply
  • I made this today for Sunday brunch. It was sooo good. Shoulda tried this sooner 🍴
    My husband loved it.

    beeU April 26, 2021 5:48 pm Reply
  • I'm betting she did not dice those peppers.

    Apple Pie April 26, 2021 5:48 pm Reply
  • Why would you skimp on eggs missy? Lol. They're cheap!

    Kool Moe Dee April 26, 2021 5:48 pm Reply
  • “Those tater tots turn into potatoes”. Ummm ok…
    up next
    “ you just boil the water and it becomes hot water”.
    BRILLIANT!

    J S April 26, 2021 5:48 pm Reply
  • ADD A CAN OF CREAM OF CHICKEN SOUP!!! TRUST ME

    revrondog April 26, 2021 5:48 pm Reply
  • Looks good

    Patricia Odom April 26, 2021 5:48 pm Reply
  • Can I assemble and bake the same day?

    Susan Richey April 26, 2021 5:48 pm Reply
  • Making this dish for my co-workers at the grocery store fir tomorrow morning! Hope it is as delicious as it looks like. I added mushrooms to mine! 😁

    D Berd April 26, 2021 5:48 pm Reply
  • I feel like the tator tots and cheese would be better on the top…. that way it doesn’t get mushy… this looked very mushy when she cut it …. the recipe itself is great but the layering I don’t think worked good

    Your Majesty April 26, 2021 5:48 pm Reply
  • I must compliment you on all your dishes i've tried. I even love the frozen ones! If you're getting a compliment from me, then you know it's sincere. I'm an older black woman with southern roots, southern Baptist to be exact, and when we say something's good, it's really good. We mean bragging rights good! Congratulations!

    Beverly Kelly April 26, 2021 5:48 pm Reply
  • I made this today, it was delicious!

    aprilstar33 April 26, 2021 5:48 pm Reply
  • I made this yesterday but used frozen French fries instead. Baked it tonight. A winning recipe!

    Linda Walsh April 26, 2021 5:48 pm Reply
  • Wheres the recipe???

    befreekb April 26, 2021 5:48 pm Reply
  • Why, Why, does the camera have to CONSTANTLY MOVE UP AND DOWN? Just back it up and let us watch her cook!!!!!!

    Kim Smith April 26, 2021 5:48 pm Reply
  • Smashed the Like button from Tulsa, OK. Making this as we speak, just needed to watch again to make sure I'm doing it right. Beautiful counter tops BTW.

    Chuck Hickl April 26, 2021 5:48 pm Reply
  • Why does the camera have to constantly go up and down? It makes me dizzy! Back up and let us watch her cook!

    Kim Smith April 26, 2021 5:48 pm Reply
  • not her own recipe.

    Joseph Parker April 26, 2021 5:48 pm Reply
  • Put the tater tots on top(last) if you want your tots crispy.

    fmih April 26, 2021 5:48 pm Reply
  • All her recipes are short cuts. All her recipes are so basic

    Dawn Michelle April 26, 2021 5:48 pm Reply
  • The minute I heard Tater Tots ….oh yes!

    Irish Diva Jeffries April 26, 2021 5:48 pm Reply
  • Pioneer Woman in her upper middle class $60,000 kitchen

    Bonito Musolini April 26, 2021 5:48 pm Reply
  • Are tater tots croquettes

    Ged Huffadine April 26, 2021 5:48 pm Reply
  • I hated that when I was younger and my mom, would make me sit there and eat it till it was all gone.

    Ghost Soldier April 26, 2021 5:48 pm Reply
  • I'm allergic to eggs and egg substitutes. Any alternative? Thank you.

    Martha Anderson April 26, 2021 5:48 pm Reply
  • I’d be tempted to put a small amount into a tortilla and grill it as a burrito, quesadilla, chalupa fo breakfast freeze ahead meals. What do you think, Ree?

    Linda Fox April 26, 2021 5:48 pm Reply
  • My family will love this thanks ree..

    Jerrilyn Ernsting April 26, 2021 5:48 pm Reply
  • Can you use whipping cream instead of half and half

    Melodie Notter April 26, 2021 5:48 pm Reply
  • The dish looks great, but the camera work makes on dizzy! Keep the camera still for more than 2 seconds!

    Lefty Crafter April 26, 2021 5:48 pm Reply
  • Killing viewers daily with crappy, high fat, high salt food. Hello heart disease and diabetes.

    Dogband April 26, 2021 5:48 pm Reply
  • Have you ever added mushrooms or used evaporated milk?

    Brenda Henderson April 26, 2021 5:48 pm Reply
  • Oh my, it's making me hungry with all of my favorite things inside!!!

    Michelle Yee April 26, 2021 5:48 pm Reply
  • Hi Ree, my fiancé and I really love your recipes,our whole kitchen is designed with all your pioneer woman products , people come over just to hang out with your product atmosphere ,very fun and country cozy , thanks for the fun.

    Leroy Montano April 26, 2021 5:48 pm Reply
  • Is this better with sausage or hamburger?

    Cindy S April 26, 2021 5:48 pm Reply
  • What's a tatter tot?

    Annette M April 26, 2021 5:48 pm Reply
  • Omg!!! She has so many good recipes?! Luv her ❤️ cooking 😍.

    Rachael Kee April 26, 2021 5:48 pm Reply
  • I just made this so amazing…Thank you for a wonderful recipe. From Alabama ♥️

    SWEET HOME ALABAMA April 26, 2021 5:48 pm Reply
  • Hmmm yummy tator tots casserole 😋

    An John Nguyen April 26, 2021 5:48 pm Reply
  • Lots of cyanne

    Charlie May April 26, 2021 5:48 pm Reply
  • Oh, just dump the sausage into the casserole dish and spread it around!
    Any time you may have saved with this “time saving” recipe you wasted by using a spoon!

    Kathryn Arabie April 26, 2021 5:48 pm Reply
  • This recipe is pure gorpy filth. Sorry but not sorry yuk.

    Daniel Raphael April 26, 2021 5:48 pm Reply
  • I like her recipes but she does also remind me of 'Mom' from Futurama

    Brooke Byrd April 26, 2021 5:48 pm Reply
  • Looks yummy😋 Awesome Presentation

    Cassandra Williams April 26, 2021 5:48 pm Reply
  • What is it with her and breakfast sausage lol

    Edwin Arocho April 26, 2021 5:48 pm Reply
  • That casserole looks so good.I’m gonna have to try it

    Sheila Jennings April 26, 2021 5:48 pm Reply
  • Great recipes for busy families…..Dont understand thumbs downs!
    If its doesn't fit your family's taste buds, look for a Chanel that does, people who take the time to do you tube videos don't deserve a thumbs down.we are making 2 tomorrow and freezing for the up and coming busy holiday season. Thank you for sharing the most precious thing…..TIME💐

    Chelsa Schwartz April 26, 2021 5:48 pm Reply

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