Coconut Condensed Milk Pound Cake, A White Lily Recipe that is AMAZING!

  • on May 8, 2022
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Comments

  • Coconut pound cake, oh my! Looks wonderful!

    m Pedmar May 8, 2022 7:35 am Reply
  • That looks amazing..I am gonna make that..♥️💜

    Pam Carter May 8, 2022 7:35 am Reply
  • Tammy what kind of mixer do you use?

    Keely Guillot May 8, 2022 7:35 am Reply
  • My grandmother used Gold Metal flour

    Ayakashi Oni May 8, 2022 7:35 am Reply
  • My dad loved this cake and he was from the south. My mom never liked cakes with frosting. Looks good enough to eat.

    Debbie W May 8, 2022 7:35 am Reply
  • That's a good looking coconut pound cake Tammy

    Rescue Angel May 8, 2022 7:35 am Reply
  • Hello why do u have to use white Lily flour

    marion perry May 8, 2022 7:35 am Reply
  • Wow, that looks delicious 😋

    MaryAnne Deering May 8, 2022 7:35 am Reply
  • This cake is delicious! I’ve made this recipe for my family and found it is also
    a great “bake and take”. Thank you for sharing!

    Nansi Sparks May 8, 2022 7:35 am Reply
  • awesome new subb here. look forward to your videos

    phyllis mulkey May 8, 2022 7:35 am Reply
  • We are definitely sisters from another Mother girl!

    Thoughts of a Window Girl May 8, 2022 7:35 am Reply
  • Wow. What a beautiful cake 🍰🍰🍰

    catherineswish May 8, 2022 7:35 am Reply
  • Pound Cake Math: How can each slice of pound cake add 15 pounds to a body?

    Some Buddy May 8, 2022 7:35 am Reply
  • YUMMY 😋 COCONUT 🥥 CAKE AMAZING THANKS YOU GOODNESS 🌟❤️🖤💚🤎 FAMILY DAPHNE COTTON ALWAYS 💜 AWESOME BEAUTIFUL ✨ COLLARD VALLEY COOKS ,

    Daphne Rodriguez May 8, 2022 7:35 am Reply
  • Did you use baking powder?

    loveinautumn 39 May 8, 2022 7:35 am Reply
  • I love anything with sweetened condensed milk 😋 i just went and got the stuff for the strawberry pie today dear lord may end up making both. Lol. 😉 could always share with neighbors

    Pamela white May 8, 2022 7:35 am Reply
  • Hi Tammy. I'm watching from Reading, Pa. Love your recipes. God bless you.

    Fran McNitt May 8, 2022 7:35 am Reply
  • The cake looks majestic, texture is so soft! Great job, ma'am!

    Wai Ling Lee May 8, 2022 7:35 am Reply
  • I can’t wait to try this!!!

    Melissa Merket May 8, 2022 7:35 am Reply
  • I made this twice already, and I have to say that this is a FABULOUS cake and a very reliable recipe. So, so good! The second time I made it in a pan that makes 4 mini bundt cakes, and the recipe makes exactly two batches in the 4 mini bundts. And the smaller pans cook the cake perfectly at 45 minutes, with a beautiful caramelized exterior and light, fluffy, coconutty interior. Thank you Tammy! I've bought all 3 of your cookbooks and watch your channel regularly. I'm glad the YouTube algorithm pointed me your way!

    tgd721 May 8, 2022 7:35 am Reply
  • That was 2 sticks of butter, right?

    Pat Miller-Frame May 8, 2022 7:35 am Reply
  • I would love to know where you got your White Lily canister set. I won’t use anything but white lily flour. I’ve tried other brands but I don’t get the same results as I do with White Lily.
    BTW that poundcake must be good because I noticed your bun was missing 😝

    Micah Evans May 8, 2022 7:35 am Reply
  • You're an excellent baker

    wendy edwards May 8, 2022 7:35 am Reply
  • I am definitely going to make that pound cake. I love coconut

    Joel Barron May 8, 2022 7:35 am Reply
  • Could you make a butter pound cake and an Almond one too?

    kim grant May 8, 2022 7:35 am Reply

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